Tuesday, October 19, 2010

Eggs and Zucchini Scramble!!


Linda & Susie LOVE this one!

Wash a young zucchini and grate it with a cheese grater (larger size). Then fry zucchini with butter until tender. (I use butter substitute called "Smart Balance"). Add two beaten eggs to frying pan with cooked zucchini and mix well till cooked. Salt and enjoy. Simple but very tasty. Call me crazy, but when I eat this it almost tastes like there is white cheese in it!

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