1 can sweet and condensed milk
1 tsp. vanilla
3 to 4 squares unsweetened chocolate
(or semi sweet chocolate chips would work, they just don’t melt as well)
Melt in double boiler or over very low heat stirring constantly. When fully mixed and heated, serve over ice cream or any dessert. (Yum!)
(Linda's Recipe - my cousin Melissa Cannon's Grandpa Cannon's recipe)
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