1 lb ground beef
1 cup onion
1 package frenches taco seasoning
1 can Spaghetti sauce
1 sm. can chopped olives (minced)
½ can corn
1 block grated sharp cheese
1 package corn tortillas (butter each tortilla lightly on each side)
Brown onion, set aside. Brown ground beef, drain. Add onion, and the rest of the ingredients (except cheese). Layer in casserole dish with buttered tortillas, sauce, then cheese as many times as it will allow. Bake 350 for 1 hour. Serve with sour cream.
(LINDA'S RECIPE - FROM JOANN HORTON)
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